CHINESE NEW YEAR 2022

We will be closed Wed 2/2/2022

Due to limited production capability on 1/29, 1/30, 1/31, & 2/1, we are currently only accepting takeout orders of our Holiday Meals or Platters from 3 pm onwards. Please click on link to view available menu items. Mahalo!

*Please see menu on order form.

*Please allow us at least 2 days to process your order request and send you an invoice.

*Please direct all holiday related inquiries to info@mandalayhawaii.com

Order form

PRIVATE EVENT 12/5/2021

Our restaurant will be booked out for a private event 12/5/2021 from 5 pm to 9 pm.

TAKEOUT IS WELCOME

MUCH MAHALOS!

NOW OPEN

We apologize as we are currently still sorting out online ordering.

Please call us to place order (808) 525-8585.

Come visit us and try it out!

Regular Menu

Dim Sum Menu

GRAD PLATTER

Dim Sum-body say GRADUATION?

$98 plus tax

4 pc Har Gow, 4 pc Siu Mai, 4 pc Potsticker, 4 pc Shrimp Chive Dumpling, 4 pc Half Moon, 4 pc Spring Roll, 4 pc Gau Gee, 4 pc Jin Dui

Gon Lo Mein

Char Siu

Honey Walnut Shrimp

Green Beans w/Ground Pork

Contact (808) 525-8585 or email info@mandalayhawaii.com

WELCOME

Indulge Your Senses

THE STORY BEHIND THE MANDALAY

Where We Started, Where We’re Headed

For over 28 years, husband-and-wife team Larry and Linda Chan have been committed to serving Hawaii quality Chinese cuisine. Both born and raised in Hong Kong, the couple worked their way up from servers at a local Chinese restaurant to restauranteurs of their own venture. Presented with the opportunity to occupy the site of the historic Yong Sing building, they opened The Mandalay Restaurant in 2006 hoping to continue the building’s former glory of hosting large banquets and bringing together family and friends over food and lasting memories.